buy boneless beef meat

buy boneless beef meat, We have beef meat from animal” means an animal belonging to any of the species specified below;-
Ovines
Caprines
Suillines
Bovines.

buy boneless beef meat, Our beef meat are edible and fit for human consumption and comprises of; carcass” means the dead body or any part thereof including the viscera of any animal which has been slaughtered, “meat” means the flesh and other edible parts of a carcass
“meat food products” means any article of food or any article intended for, or capable of, being used as a food which is derived or prepared from meat by means of drying, curing, smoking, cooking, seasoning, flavoring, freezing or following a method of processing beef meat, boneless beef chuck

There are several cut of beef meat in different dimension and once you contact us, we shall send you more details about the specific cut that you need. We can supply high quality Boneless Beef Meat of EU and Brazilian origin which can be exported worldwide. We always ensure quality products at the best prices and our slaughter house are approved for export to china, Vietnam and other Asian countries.

SPECIFICATION

Appearance requirement:
clean
no hair or fur
no bad smell
no blood
no black pad
no bruise
no chemical burns
broken bones less than 3%
moisture less than 1%
Drainage 1°C – 5°C for 8 Hours
Shelf Life 24 Months

N:B – Let me know which part or cut your are interested in, order quantity and place of delivery. Our slaughter house is among the list of approved slaughter house that can export pork out of Denmark to Asia, China, Vietnam and many more.

Common cuts easily available

Processed Frozen Beef Meat

Silver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak, Strip Loin, Thick Flank, Blade, Brisket Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum, Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.

Processed Frozen Buffalo Meat

Buffalo Tongue, Buffalo Reticulum, Buffalo Salted Omassum, Buffalo Aorta, Buffalo Diaphragm, Buffalo Rumen, Buffalo Neck, Buffalo Intestine, Buffalo Nail Meat, Buffalo Rectum, Buffalo Spinal Cord, Buffalo Pancreas, Buffalo Testicles, Buffalo Hock Tendon, Buffalo

Frozen requirement :

blast frozen at -40o c stocked at -18o c
package requirement: packing carton contains 20-25 Kg in each Carton stored at -18o c
Prices as follows: contact us for price details

Packing:

General Product Packaging: – Individual LDPE Poly bags of 10kg each = 10kg per master carton
– 4x5kg LDPE Poly bags = 20kg master carton box with 4 straps outside
– 5x5kg LDPE Poly bags = 25kg master carton box with 4 straps outside